14 November 2006, night I became 33 yesterday. In 4 months
my age will be advertised on LPs. I had to work on Monday, but we went out
for birthday yakitori on the 12th with Paul and Jenny. My favorite
yakitori shop is still the one I discovered with my old friend Glenn
during our first year in Japan. It's called "Yoshi", near Toyonaka
station. Kumiko and her mom went in together on some nice shoes for me.
Kumiko and I went shopping for them on Saturday, and then we went to a
clinic to donate blood. The clinic gives out free drinks and cookies, well
worth the 400ml it cost me.
On Friday I returned to Muroji temple in Nara, following a 2.5-hour
journey on two trains and a bus. It was great again. I just wanted to take
photos and that's what I did, with a better camera (or two) this time. I
wouldn't mind going back again when I finally get my 9x12cm plate camera
up and running. I have film for it now. The next step is to find thin
glass plates to stick the film on. I might try heavy cardboard, since the
glass plates are looking unlikely. It's hard to find thin glass.
Thanks, Mom for your birthday card and gift! Thanks Anna too! Thanks
Paul and Jenny for the Amazon.uk money! Thanks Kumiko for the Yodobashi
Camera money, and to you and your mom for the excellent wing-tips!
Muroji temple, from the first trip
photo with Balda Jubilette (thanks for mailing this camera to me, Mike)
on Konica-Minolta Pan 400
3 November 2006, night Phew! That was another great
weekend trip. Today we woke up early and drove to Nara prefecture with our
friend Julio and his wife, caravaning with Ide-san (the ultimate French
chef) and his family, as well as another chef friend (Italian specialist),
and ending up at the vacation home of another friend, near Muroji temple,
which now takes the place of Kiyomizu-dera, in the "best temple I've ever
seen" spot. Julio is half Argentinian, and called this event a "gaucho
barbeque". I don't know what was gaucho about it, except that the chunks
of meat were awefully big. I'd stake that they were better prepared than
the typical gaucho could muster out on the open range. We had several
types of meat: pork chorizo, beef steak, lamb chops, pork slab, chicken,
and little filets of flounder or sole. Then came yaki onigiri, and yaki
soba, and red miso soup. And of course there was salad and French bread
and beer for all. All told, an extraordinary meal. We weren't able to
explore the temple complex thoroughly because of the timing, so I'm
determined to go back and see it again. I have to bring a more reliable
camera next time. I brought my little Balda Jubilette, which is missing
the shutter release button. I had been using a cable release, but that
recently stopped working, so I had to improvise a shutter button from a
machine screw. About 10 minutes into the temple, I lost that screw, and
replaced it with a small stick from a shrub. The viewfinder glass is also
cracked, and it's only a scale-focus model, meaning that you just estimate
the distance to your subject and set the lens accordingly (not very
precise).
I say "another...trip" because last weekend we went to Bizen in Okayama
with Paul and Jenny and had a really magical time. I fell in love with the
International Villa. It was the best one yet. We always enjoy Paul and
Jenny's company, and it was just really nice spending the weekend out in
the country.
We explored a bit of tourist Okayama City (the castle and the gardens)
before heading out to the villa. The castle is smaller than Osaka Castle,
but prettier. It's black and looks older, which is a nice change. I'd say
70% of Japanese castles are white. We saw a taiko drum performance while
we were there. It was cool, but seemed to be never-ending, so we left the
drummers in our dusty wake after about 30 minutes, and headed across the
river to the garden, which is said to be one of Japan's three great
gardens. I can't remember the name of it for the life of me. It was a very
nice garden. I've seen one of the other two greatest gardens, 6 years ago
in Kanazawa, and I have to say, the Okayama one beats it. I'm not a huge
fan of these really grand Japanese gardens though. I prefer the smaller,
quainter variety. Kyoto is chocked full of them.
We arrived at Hattoji International Villa after sunset, following a
pretty hairy busride round some winding roads. We couldn't see the
neighborhood because there are very few lights around there, so we were
really looking forward to waking up and checking out the view. The villa
turned out to be fantastic. We had it all to ourselves. We immediately
inaugurated the kitchen, since we'd built up a terrific hunger enroute.
Paul took the lead and I assisted in a grand spaghetti-cooking operation.
I had my doubts about how good it might be, but it turned out to be some
of the best damned spaghetti with tomato sauce ever. After dinner, we
played cards and drank beer and played harmonica, until all the beer was
gone, then Kumiko and I took our turns at the traditional goemonburo bath.
A goemonburo is a cauldron. This bath was in a cauldron, but rather than
having a fire underneath, as they used to, it was set into a tile
platform, and supplied with hot water the modern pipe way. It was still
fun, but too small for me.
In the morning, we woke up to an idillic country scene. Just thatched
roofs and mountains and golden rice fields in the rosy morning light.
Beautiful. Peaceful. I wish I could wake up there every morning. Of course
I had a camera with me. For this trip I selected my 1941 Argus A. It's
actually slightly more primitive than the older Balda Jubilette, but in
much better condition. All the parts are there. The thing that makes it
primitive is the fixed focus lens. It has two positions: near and far.
Through testing I've figured out that near means about 9 feet and far
means beyond 20 feet. The lens is really soft at the edges, but sharp
enough in the center. I had fun using this camera. It dictates a slower
approach to shooting, but not too slow since you don't have to waste time
focussing. The
pictures from Okayama are here.
a giraffe that lives in my neighborhood
photo with Franka Solida (For some reason, I just sold this camera!) on
Classic Pan 200
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